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Món ăn miền Nam


 

Tôm chiên dừa khô


 


Tôm chiên gịn ḥa với những miếng dừa non lựt xựt tan trong miệng sẽ là món đưa cơm ấn tượng trong bữa ăn sum họp của gia đ́nh.

Nguyên liệu:
- 600 gr tôm sú;
-  150 gr bột chiên gịn;
-  2 quả trứng gà;
-  100 gr dừa nạo;
- dầu ăn, hạt nêm.

Món tôm chiên dừa khô.



Cách làm:

- Tôm sú lột vỏ bỏ đầu, chừa đuôi.

-  Trứng gà đập ra tô, đánh bông lên với ít hạt nêm, dừa nạo, bột chiên gịn.

- Nhúm tôm vào hỗn hợp bột mỳ sao cho bám đều cơm dừa, thả vào chảo chiên chín vàng.

- Khi ăn chấm với xốt chua ngọt.



(Theo Bếp gia đ́nh)


 
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